Commercial Kitchens
Commercial kitchen suppliers and fitters since 1965
Whether you feed 1,000 people an hour or run a fine-dining room, we design, supply, fabricate and install commercial kitchens that work for your menu and your space. One supplier for the whole room.
24/7/365 nationwide support
- Since 1965Designing, building and servicing kitchens
- One supplierFrom flooring to gas works, the whole room
- In-houseBespoke fabrication by The Canopy Company
- 24/7/365Nationwide engineers when you need us
- FinanceFull, part-finance and rental options
One commercial kitchen supplier for the whole room
We take a blank canvas and turn it into a commercial kitchen that works for you. Whether it’s a small commercial kitchen in a tight, awkward space or a large, high-output production kitchen, we design it around your menu and your covers.
From flooring to walling, ventilation to tabling, catering equipment to refrigeration, electrics to lighting and gas to water, our own trades do the whole room. One commercial kitchen supplier, one programme, one point of contact.
Included in every commercial kitchen we build
- Kitchen design
- Flooring & walling
- Ventilation & extraction
- Tabling & bespoke fabrication
- Catering equipment
- Refrigeration
- Electrics & lighting
- Gas works & water
How we design, fabricate and fit your kitchen
Our designers, fabricators and commercial kitchen fitters all work for us, so your kitchen is right first time and stays that way.
- Scope Tell us how you cook, how many covers you serve and the space you have.
- Design Our designers plan service flow, sections and the right equipment for your menu.
- Fabricate Canopies, tabling, hot cupboards and serveries made in-house by The Canopy Company.
- Supply Catering equipment and refrigeration specified, supplied and installed.
- Install Flooring, walling, ventilation, electrics, gas and water: one team, one programme.
- Maintain Nationwide engineers, 24/7/365, to keep your kitchen running and compliant.
Our commercial kitchen services
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Commercial Kitchen Design
Layouts planned around your menu, your covers and how your brigade works the pass.
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Commercial Kitchen Installation
Complete installs by our own electricians, plumbers, gas engineers and catering installers.
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Commercial Kitchen Ventilation
Extraction canopies, supply air and gas interlocks, designed and installed to keep busy kitchens safe.
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Commercial Kitchen Equipment
Cooking, warewash and prep equipment, specified for your menu and installed by our own team.
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Bespoke Fabrication
Canopies, tabling, sinks, hot cupboards, serveries and gantries, made in-house by The Canopy Company.
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Commercial Kitchen Maintenance & Repair
Planned servicing and 24/7/365 breakdown cover for every piece of kit in the kitchen.
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Commercial Refrigeration
Uprights to undercounters, cold rooms to bottle coolers, supplied, installed and maintained.
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Total Fit-Out
When the job is bigger than the kitchen, we act as principal contractor for the whole premises.
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Catering Equipment Rental
One monthly fee with all repairs, parts and labour included, and new equipment on a set cycle.
New kitchens
New commercial kitchens, from one contractor
Opening a new site or gutting an old kitchen? We work as your commercial kitchen contractor from survey to handover, with our own trades on site and our own workshop making the metalwork.
- Experienced designers. Kitchens planned around service flow, sections and the equipment your menu needs.
- Made to fit. Bespoke stainless steel fabrication ties the whole kitchen together.
- One programme. We can act as principal contractor for the whole fit-out.
Joseph Holt. Multiple pub and restaurant fit-outs across the North West.
Existing kitchens
Upgrading the equipment in your kitchen?
Whether you're replacing ageing kit or changing the menu, we'll advise on the right commercial kitchen equipment, then supply it, install it and look after it.
- Expert advice. The right equipment for your menu and your space.
- Supply & install. Specified, delivered, fitted and commissioned by our own team.
- Kept running. Planned maintenance and 24/7/365 repairs from our own engineers.
Commercial kitchen equipment, design and fabrication
From a small commercial kitchen behind a café counter to an industrial kitchen feeding a distribution centre, we specify the right equipment and the right layout for the job.
- Pubs & restaurants
- Hotels
- Golf & leisure
- Universities
- Workplace catering
- Public sector
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Design for small and high-output kitchens
We design around the five zones that make or break a service: prep, storage, cooking, the pass and the wash-up. Small kitchens get every centimetre planned. High-output kitchens get a flow that holds up at full volume.
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Commercial kitchen equipment, supplied and installed
Ovens, ranges, fryers, combis, dishwashers and refrigeration, chosen for how hard each piece will work, not from a catalogue. We supply, install and commission it, then maintain it.
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Stainless steel canopies and fabrication
If it's in a kitchen and it's made from sheet metal, we manufacture it. Our sister company, The Canopy Company, makes extraction canopies, tabling, sinks, hot cupboards, servery counters and service spines for stainless steel commercial kitchens across the UK.
One thing that makes Acme shine out over other suppliers that we’ve used previously is that they will always deliver on their promise.
Trusted by
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Joseph Holt’s Brewery
Joseph Holt are one of the North West’s leading breweries, with an incredible heritage stretching back to 1849..
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V-Rev Vegan Diner
Established in 2011, V-Rev is one of Manchester city centres most popular speciality restaurants. It’s the city’s first and only…
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Argos & Nexus Workspace
Argos are the UK’s largest catalogue retailer and operate a large nationwide distribution network to service their 850+ stores and…
Buy, finance or rent your kitchen
Spread the cost of a new commercial kitchen, whether you're opening your first site or refitting your tenth.
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Buy outright
Own your kitchen and equipment outright, designed, supplied and installed by our own teams.
- Design, supply & install
- Aftercare from our engineers
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Catering equipment finance
Full and part-finance options, so you can realise your project without the up-front cost.
- Full or part-finance
- For new and established businesses
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Catering equipment rental
Reduce capital outlay and manage risk. Repair bills become a thing of the past.
- All repairs, labour & parts included
- Brand-new replacement every 4 years
24/7 servicing and repairs for your kitchen
Our work doesn't end at handover. Our own engineers provide planned maintenance and emergency call-outs 24/7/365, for catering, refrigeration and air conditioning equipment.
Commercial kitchen FAQs
Can’t see your question? Get in touch and our kitchen team will help.
It depends on four things: the size of the space, the extraction and ventilation it needs, how much gas, power and drainage work there is, and the equipment you specify. We price every kitchen after a site survey, and you can buy, finance or rent.
Most of the time goes into design, fabrication and equipment lead times, not the install itself. Once everything is on site, our own trades work to one programme, around your trading hours where needed.
Yes. From flooring to walling, ventilation to tabling, catering equipment to refrigeration, electrics to lighting and gas to water, we do the whole room. One commercial kitchen, one supplier.
Yes, and small kitchens need more planning, not less. We plan every centimetre around your menu and fabricate tables and canopies to fit spaces that standard equipment won’t fit in.
Our sister company, The Canopy Company, manufactures extraction canopies, tabling, sinks, hot cupboards, servery counters and service spines in stainless steel.
Yes, we can take the commercial kitchen package within a main contractor’s programme, or act as principal contractor for the whole fit-out. Our site teams are CSCS-accredited.
Yes, we’ll advise on the right commercial kitchen equipment for your menu, then supply, install and commission it, and maintain it afterwards.
Yes, you can buy outright, spread the cost with full or part finance, or rent with all repairs, parts and labour included.
Ready to plan your commercial kitchen?
Tell us about your space, your menu and your covers, and we’ll tell you what’s possible and what it costs. Site visits are free, with no obligation.
Contact
Talk to our kitchen team
Planning a new kitchen or upgrading an existing one? Leave your details and the right person will call you back.
01254 277 999